GRANDE ÉCOLE INTERNATIONAL PROGRAM  5 YEARS

 

MBA IN INTERNATIONAL HOSPITALITY AND LUXURY BRAND MANAGEMENT

FOR OVER 45 YEARS, THE INTERNATIONAL HOSPITALITY MANAGEMENT SCHOOL HAS THE MISSION TO TRAIN TOWARDS EXCELLENCE IN MANAGEMENT AND OPERATIONAL PERFORMANCE IN HOSPITALITY, LUXURY BRAND AND TOURISM

Duration : 5 years

Minimum requirements : Baccalaureate and english level b1

Us recognition : ACBSP/ECBE

Title: MBA in International Hospitality and Luxury Brand Management

Most of the courses in english over the 5 years

Starting : october / november

The Grande École program in international hospitality and luxury brand management is structured around three pillars :

 

  • Knowledge of the international hospitality sector
  • The fundamentals in hospitality management: theory and practice
  • International exposure through academic and professional experiences

YEAR 1

The first year of the GRANDE ECOLE PROGRAM in international hospitality and luxury brand management enables you to acquire the basic skills and competences for accessing management positions in these related sectors.

Some courses :

  • Introduction à l’industrie hôtelière
  • Droit des sociétés et droit du travail
  • Comptabilité financière
  • Grands enjeux du secteur hôtelier international
  • Marketing : analyse et compréhension des marchés de
  • L’hôtellerie
  • English for hospitality
  • Restaurant opérations & management
  • Principles of bar & beverages
  • Art of table

The academic team guides you throughout your courses over the five years to build a competitive professional profile.

MAIN STEPS

Start of the academic year : october

Course attendance: 4 days a week

Workshops

Integrated language school
Team-building and professionnal grooming

Coaching

Coaching workshop in the research of internships an employment

Immersion intership

Minimum 4 months in a company

YEAR 2

The second year of the GRANDE ÉCOLE PROGRAM in international hospitality and luxury brand management enables you finalize your knowledge of the key concepts of management.

To expore these competences in an international environment you have the oppotunity to integrate our London campus for one semester.

Some courses :

  • Les mutations de l’industrie hôtelière
  • Mégatendances : implications sur le marché hôtelier et touristique
  • Management & leadership
  • Management du front office et du housekeeping
  • Les fondamentaux du revenue management
  • Human resources and organizational behavior
  • English for hospitality
  • Hospitality and luxury workshop: floral arrangement

The academic team guides you throughout your courses over the five years to build your professional credibility.

MAIN STEPS

Academic calendar : 1 semester in Paris – 1 semester in London

Course attendance : 4 Days a week

Workshops

A Career Center in paris and london

Professional workshops: cv video, training presentation

Coaching

Coaching workshop in the research of interships and employment

Insertion course

4 month minimum working in the industry

YEAR 3

The third year of the GRANDE ÉCOLE PROGRAM in international hospitality and luxury brand management is essential to develop expertise in key domains featured in the four level 1 electives offered. You can also spend 6 months in a partner university in Sydney.

Some courses :

  • Ethics management
  • Intercultural management + business game
  • Human resources management
  • Managerial accounting
  • Revenue management
  • Hospitality sustainable development
  • Luxury industry analysis
  • English for hospitality

This program offers you the opportunity to specialize and integrate the sectors of related industries such as international hospitality, luxury brands, leisure and tourism.

  • GLOBAL DIGITAL BUSINESS
  • GLOBAL COMMUNICATION & EVENTS
  • GLOBAL LUXURY BRANDS
  • GLOBAL TOURISM MANAGEMENT & PLACE BRANDING
  • GLOBAL PEOPLE MANAGEMENT

MAIN STEPS

Starting date : October – Paris campus

Course attendance:  2 Days in school / 3 days internship a week – 4 to 6 months at our partner universities (US – China – Australia) and intership

Workshops

Professional workshops

Coaching

Coaching wrokshop in the research of internships and employment

The professional mission

You are invited to have a professional experience abroad for a duration of 4 to 6 months.

It is encouraged to put into practice the knowledge and skills acquired during your training.

YEAR 4

This fourth year of the Grande École program in international hospitality and luxury brand management is the last year of specialization with the last four sets of level 2 electives:

Some courses :

  • Corporate finance
  • Revenue management: optimize direct revenue
  • Talent strategy and management
  • Negociation management
  • Luxury digital strategies
  • Heritage management and place marketing
  • Communication d’influence

Specializations :

  • INTERNATIONAL DIGITAL BUSINESS
  • INTERNATIONAL COMMUNICATION & EVENTS
  • INTERNATIONAL LUXURY BRANDS
  • INTERNATIONAL TOURISM MANAGEMENT & PLACE BRANDING
  • INTERNATIONAL PEOPLE MANAGEMENT

MAIN STEPS

Academic calendar : September in Aris

Rythms: semester 1 in paris – semester 2 in internship

Course attendance: 4 Days of week

Course attendance: 2 Days in school / 3 days internship

Dubaï Tour (option) : 1520€ – 1 week in Dubaï in april (hotel and conference tour)

Conferences

Masterclasses by experts in international hospitality, luxury brands and tourism

TOEFL and TOEIC

Obtaining the following scores in :toefl ibt (75) or toeic (listening and reading 700) or ielts (6) is required by the acbsp and the ecbe accreditations as a pre requisite for entering mba2.

The research paper

This project is the cristalization of academic theories and professional competences and primary research combined into a written report

YEAR 5

The fifth year of the GRANDE ÉCOLE PROGRAM in international hospitality and luxury brand management refines your managerial, theoretical and professional expertise to contribute towards successful employability.

Some courses :

  • Global perspective management
  • Advanced corporate finance
  • Mergers and acquisitions
  • E.influence & E.reputation management
  • Sustainable luxury development
  • Asset management in hospitality
  • Hotel investment strategy
  • Digital marketing and growth

MAIN STEPS

Academic calendar: october

Course attendance: 4 Days of week

Course attendance: 2 Days in school / 3 days internship

Masterclasses

Meetings & Events on site visits

Professional thesis

The study of a specific domain in your chosen industries to be able to recommend and add value
it has to be defended in front of a jury

CPC

Obtaining, the common professional component (cpc) test, is required by the acbsp accreditation.

les débouchés

QUE SONT-ILS DEVENUS ?

Annjanie Sungkur
3ème année

« J’ai choisi le CMH parce qu’il est accrédité ACBSP. Mon objectif est de développer des groupes à l’international »

Karl Chidiac
3ème année

« J’ai choisi le CMH parce que c’est une école ouverte à l’international »

nous rejoindre

Frais de
scolarité 2018-2019

YEAR 1 / 2 / 3 : 8500€
YEAR 4 / 5 : 9000€

Aides financières, travail à temps partiel. Le CMH a pour objectif de rendre l’admission possible à tous les étudiants soit par le régime de l’alternance professionnelle rattachée à une entreprise soit par des études-missions en accord avec l’entreprise d’accueil.
Les frais d’études peuvent être financés intégralement par des prêts bancaires étudiants.
Le planning permet d’avoir une activité professionnelle en parallèle.

Réunions
d’informations

Participez à nos réunions d’information et échangez avec nos équipes

conditions
d’admission

1. Créez votre compte
J’accéde à mon espace personnel dans lequel je retrouve mon dossier de candidature.

2. Complétez votre dossier d’inscription
Je m’inscris aux épreuves du concours et je complète mon dossier.

3. Passez le concours national
Nos formations sont accessibles sur concours : test de culture générale, test rédactionnel, test d’anglais et soutenance de votre candidature devant un jury.